Chicken shawarma, made with soy protein and cultured chicken fat
Source: Future Meat Technologies
As meatless burgers have landed at Burger King and Carl’s Jr., dozens of start-ups are racing to be the first to sell beef grown in a lab.
Now, one of those start-ups has raised $14 million to produce its cultured meat products.
Future Meat Technologies, which was founded in 2018 and based in Israel, is trying to do for lab-grown meat what Beyond Meat and Impossible Foods have done for plant-based meat.
Future Meat is far from the only company that has set out to create affordable cell-cultured meat. Several dozen start-ups, mostly in the U.S. and Europe, have sprung up in the last couple of…
Source cnbc.com