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How New York can reopen indoor dining safely: Covid, dining experts


New York City is reopening indoor dining at restaurants at 25% capacity on Wednesday, but many remain concerned about safety. Covid-19 cases in New York have been rising again and the colder weather season is also expected to result in coronavirus spikes. Restaurants can manage safety concerns, according to Dr. Scott Gottlieb, former FDA Commissioner, but it will come down to individual restaurant decisions and settings.

“The risks related to indoor dining relate to how many people are crowded into a space and setting,” Gottlieb told CNBC’s Squawk Box on Wednesday morning. “Some are safer than others,” Gottlieb said, adding that air filtration systems and air flow vary, and the risk of…


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