A rendering of Taco Bell’s Go Mobile restaurant design
Source: Taco Bell
Taco Bell unveiled its latest restaurant design on Thursday, intended to push customers to order their nachos and burritos ahead and keep drive-thru lines short as the coronavirus pandemic leaves lasting marks on consumer behavior.
Surging use of drive-thru lanes, online ordering and delivery in recent months has pressured operations. In Taco Bell’s second quarter, it served an additional 4.8 million cars through drive-thru lanes compared…